Amount of Carbohydrate, by difference in Sausage, New england brand, pork, beef
Sausages and Luncheon Meats
In 100 g (Grams) of Sausage, New england brand, pork, beef there is 4.83 g of Carbohydrate, by difference. Change amount
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Carbohydrate, by difference
Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Sausage, New england brand, pork, beef.
Sweetener, herbal extract powder from Stevia leaf
|
100 g
|
100%
|
Sweeteners, tabletop, fructose, dry, powder
|
100 g
|
100%
|
Sugars, granulated
|
99.98 g
|
99.98%
|
Sugar, turbinado
|
99.8 g
|
99.8%
|
Sugars, powdered
|
99.77 g
|
99.77%
|
Sweeteners, for baking, contains sugar and sucralose
|
99.53 g
|
99.53%
|
Strawberry-flavor beverage mix, powder
|
99.1 g
|
99.1%
|
Desserts, rennin, vanilla, dry mix
|
99 g
|
99%
|
Beverages, orange-flavor drink, breakfast type, powder
|
98.94 g
|
98.94%
|
Candies, gumdrops, starch jelly pieces
|
98.9 g
|
98.9%
|
Candies, hard, dietetic or low calorie (sorbitol)
|
98.6 g
|
98.6%
|
Beverages, tea, instant, lemon, sweetened, powder
|
98.55 g
|
98.55%
|
Beverages, tea, instant, decaffeinated, lemon, sweetened
|
98.55 g
|
98.55%
|
Sugars, brown
|
98.09 g
|
98.09%
|
Candies, hard
|
98 g
|
98%
|
Beverages, lemonade-flavor drink, powder
|
97.9 g
|
97.9%
|
Beverages, tea, instant, lemon, with added ascorbic acid
|
97.6 g
|
97.6%
|
Beverages, Lemonade, powder
|
97.57 g
|
97.57%
|
Beverages, Whiskey sour mix, powder
|
97.3 g
|
97.3%
|
Sweeteners, for baking, brown, contains sugar and sucralose
|
97.11 g
|
97.11%
|
Sausage, New england brand, pork, beef
Sausage, New england brand, pork, beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, New england brand, pork, beef are listed below.
Water
|
66.77 g
|
66.77%
|
Energy (calorie)
|
161 kcal
|
|
Energy (joule)
|
674 kJ
|
|
Protein
|
17.27 g
|
17.27%
|
Total lipid (fat)
|
7.58 g
|
7.58%
|
Ash
|
3.55 g
|
3.55%
|
Carbohydrate, by difference
|
4.83 g
|
4.83%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
7 mg
|
0.01%
|
Iron, Fe
|
0.94 mg
|
|
Magnesium, Mg
|
16 mg
|
0.02%
|
Phosphorus, P
|
136 mg
|
0.14%
|
Potassium, K
|
321 mg
|
0.32%
|
Sodium, Na
|
1220 mg
|
1.22%
|
Zinc, Zn
|
2.7 mg
|
|
Copper, Cu
|
0.1 mg
|
|
Manganese, Mn
|
0.036 mg
|
|
Selenium, Se
|
19.2 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.64 mg
|
|
Nutrients in Sausage, New england brand, pork, beef